A printable version is here. La versión en español está aquí y mas abajo. Every Texan (formerly the Center for Public Policy Priorities) and
On May 12, the U.S. Department of Agriculture approved for the Texas Health and Human Services Commission to access more than $1 billion in food
Even before the COVID-19 pandemic closed schools and businesses, federal nutrition programs were key to putting healthy food on the table for millions of Texas households. Before this crisis even
As Texas faces the rapidly developing news around COVID-19, we at the Center for Public Policy Priorities are first and foremost focused on the health
